Taerang Co., Ltd. is a company specializing in livestock product processing and meat distribution, established in 2017 and led by CEO Lee Tae-rang. Located in Iljuk-myeon, Anseong-si, Gyeonggi-do, the company has 22 employees dedicated to producing high-quality meat products.
"Taerang Co., Ltd. is a company specializing in livestock product processing and meat distribution, established in 2017. Located within the Dodram Livestock Product Auction Market in Anseong-si, Gyeonggi-do, it supplies high-quality meat products boasting optimal freshness. The company primarily produces premium processed meat products such as LA galbi, Hanwoo gift sets, and antibiotic-free pork, providing safe food to consumers through hygienic processes that comply with HACCP standards and thorough quality control. Since its establishment, it has experienced explosive growth, achieving sales of approximately 29.8 billion won as of 2022, demonstrating a solid financial structure and market competitiveness as a small and medium-sized enterprise. In particular, its ability to reduce costs and maintain freshness through strategic cooperation with Dodram LPC is Taerang's unique core competency, and it has established itself as a trusted company that fulfills its corporate social responsibility through continuous sharing activities for the local community."
Business Areas
- Fresh Processing Based on Dodram LPC: We operate a business site within Dodram LPC, the largest livestock product auction market in Korea, and have an optimized business structure that allows us to source freshly slaughtered raw meat from the origin in real-time and process it immediately.
- High-Value-Added Meat Processing and Distribution: We perform precise meat processing, focusing on high-value-added gift product lines such as LA galbi and Hanwoo sets, and generate stable profits through a broad distribution network encompassing wholesale and retail.
- Strengthening Antibiotic-Free Product Line: By strengthening our antibiotic-free product line in response to consumer trends that prioritize health, we provide differentiated business value compared to general meat processing companies.
Products
- LA Galbi and Premium Meat Gift Sets: We primarily produce high-quality LA galbi sets and Hanwoo grilling sets targeting holidays and special seasons, meeting diverse demands in the premium meat market. A key feature is the use of only carefully selected cuts, resulting in tender meat with excellent flavor.
- Antibiotic-Free Pork: In line with consumer trends that prioritize health, we produce premium processed meat products such as antibiotic-free pork, providing safe food to consumers.
Special Notes
- Strategic Partnership with Dodram LPC: By operating a business site within Dodram LPC, the largest livestock product auction market in Korea, we secure the ability to reduce costs and maintain freshness by sourcing freshly slaughtered raw meat from the origin in real-time and processing it immediately.
- Thorough Quality Control and Hygiene: We provide safe, reliable, and high-quality meat products to consumers through hygienic processes that comply with HACCP standards and thorough quality control.
- Fulfillment of Social Responsibility: We fulfill our corporate social responsibility through continuous sharing activities for the local community, establishing ourselves as a trusted company.
Recruitment Information
- Main Hiring Positions: Livestock Product Production Assistant
- Benefits: National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance (Four Major Insurances)
💡 A Word from JobPloy
Taerang Co., Ltd. is a growing small and medium-sized enterprise in the field of livestock product processing and distribution. Employees may primarily perform livestock product production assistant duties and will work in an environment where hygiene and quality control are important. Basic welfare benefits such as the four major insurances are provided, so it can be a good opportunity for foreign workers interested in the livestock product processing field. As there is a lot of work involving fresh meat, meticulousness and responsibility are required.
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