Tading Hong Kong Duck is a Chinese restaurant located in Wirye, Seongnam-si, Gyeonggi-do, specializing in Hong Kong-style roast duck and various Chinese course meals. A former Shilla Hotel chef with 31 years of experience is in charge of the cooking, providing a space where guests can enjoy a private meal in a luxurious atmosphere.

"Tading Hong Kong Duck is a Hong Kong-style roast duck specialty restaurant located in Wirye, Seongnam-si, Gyeonggi-do, with a former Shilla Hotel chef with 31 years of experience in charge of the cooking. It offers Hong Kong-style roast duck and various Chinese courses at reasonable prices, providing a space where guests can enjoy a private meal in a luxurious atmosphere."

Business Areas

• Chinese Restaurant Operation: We operate a restaurant offering a variety of Chinese dishes, including Hong Kong-style roast duck and dim sum. We provide a dining space suitable for various occasions such as family gatherings, anniversaries, and company dinners.

Products

• Emperor Hong Kong Roast Duck: Tading Hong Kong Duck's signature dish, a roast duck prepared in the traditional Hong Kong style. It features crispy skin and tender meat.
• Dim Sum: We offer a variety of handmade dim sum, including Xiaolongbao, Siomai, Har Gow, and Gu Cai Jiao. Made with fresh ingredients, they boast a rich flavor.
• Chef's Special Course Meal: We present a course menu consisting of various Chinese dishes such as spring roll salad, maesaengi scorched rice soup, seafood dishes, chili prawns, yuringi, and stir-fried duck with bell peppers.

Special Notes

• Cuisine by a chef with 31 years of experience: A former Shilla Hotel chef with 31 years of experience personally prepares all dishes, ensuring a high level of taste and quality.
• Luxurious atmosphere and private rooms: The spacious and clean interior is designed with partitions and private rooms, making it suitable for quiet and private dining for family gatherings or company dinners.
• Diverse and reasonably priced Chinese courses: Customer satisfaction is high as we offer a variety of Chinese course meals, including our signature Hong Kong-style roast duck, at reasonable prices.

Recruitment Information

• Main Hiring Positions: It appears to primarily recruit for kitchen positions, such as Chinese restaurant head chef.
• Benefits: It is a reliable company with all four major social insurances covered.

💡 A Word from JobPloy
Tading Hong Kong Duck is a Chinese restaurant specializing in Hong Kong-style roast duck and dim sum, where foreign workers can be hired for kitchen and hall service positions. Under the guidance of a chef with 31 years of experience, you can learn cooking skills or gain experience in serving customers in a luxurious atmosphere. As a small-scale enterprise, close collaboration among team members and flexibility in performing various tasks may be important.