Skoll is a Western-style dining pub located on Seomyeonmunhwa-ro, Busan, offering a variety of Western dishes such as pasta, pizza, and steak, along with its own developed craft beers. It is popular as a dating and gathering spot where you can enjoy meals and drinks together in a pleasant atmosphere.

Business Areas

• Dining Pub Operation: It operates a dining pub where customers can enjoy Western dishes and craft beer together, providing service to customers at various times from brunch to dinner.
• Craft Beer and Alcohol Sales: It sells various types of craft beers, including its namesake 'Skoll IPA', and wines. It also has experience hosting the Busan Craft Beer Festival in the past.
• Meeting and Event Space Provision: It provides group rooms and a rooftop space for various anniversary gatherings such as birthday parties, first birthday celebrations, and bridal showers, offering a special experience.

Products

• Pasta: It offers various types of pasta, such as Myeongran Oil Pasta, Truffle Cream Pasta, and Spicy Toowoomba Pasta, to captivate customers' palates.
• Pizza: It offers various types of oven-baked pizzas, including Meat Lover's Pizza, Pepperoni Pizza, and Shrimp Hawaiian Pizza.
• Steak and Risotto: It sells Western main dishes such as steak, shrimp risotto, and pork jowl pilaf, providing a rich meal.

Special Notes

• Pleasant Atmosphere: It offers a sophisticated and atmospheric interior and a rooftop space suitable for dates, blind dates, and various gatherings, providing a special experience.
• Various Craft Beers: It offers various types of craft beers, including its self-developed 'Skoll IPA', and has the expertise to host beer festivals.
• Accessibility and Convenience: Located in the bustling Seomyeon area of Busan, it has a parking lot, enhancing accessibility and convenience for visitors.

💡 A Word from JobPloy
Skoll is a popular Western-style dining pub in Seomyeon, Busan, and kitchen and hall service roles are expected to be predominant. Foreign workers with basic Korean communication skills for customer service and an understanding of Western cuisine and beverage service will be able to quickly adapt to the job. There will be many opportunities to meet diverse customers in a lively atmosphere.