Songnisan Foods is a manufacturer of tofu and similar food products located in Boeun-gun, Chungcheongbuk-do, operated by CEO Jang Chi-woon. Since 1972, it has been licensed for food manufacturing and processing, producing tofu, acorn jelly, bean sprouts, and other high-quality food products in the region. Currently, it employs 4 staff members and is a small and medium-sized enterprise that recorded sales of approximately 979.13 million KRW as of 2026.

"Songnisan Foods is located in Boeun-gun, Chungcheongbuk-do, and has been operating since receiving a food manufacturing and processing license in 1972. The company primarily produces acorn jelly, tofu, and various tofu products, and is known for providing high-quality food products within the region."

Business Areas

• Tofu and Similar Food Manufacturing: It produces tofu and various tofu products, and operates tofu and similar food manufacturing as its main business.
• Bean Sprout Production: Along with tofu manufacturing, bean sprout production is also included in its business areas.
• Acorn Jelly Manufacturing: It manufactures and sells acorn jelly using local specialty products.

Products

• Tofu and Tofu Products: As Songnisan Foods' main product, it produces and supplies fresh and various tofu and related products.
• Acorn Jelly: It produces acorn jelly that highlights local characteristics and provides it to consumers.
• Bean Sprouts: It produces and distributes fresh bean sprouts.

Special Notes

• Long history and trust: Based on its experience and know-how in producing food for a long time since receiving a food manufacturing and processing license in 1972, it has built trust in the local community.
• High-quality food production: Located in Boeun-gun, Chungcheongbuk-do, it is known for producing high-quality foods such as tofu and acorn jelly in the region's clean environment.

💡 A Word from JobPloy
Songnisan Foods is a small enterprise that manufactures food products such as tofu and bean sprouts. Manual work may be common on the food production line, and hygiene and cleanliness are very important. As a small company, there may be strong camaraderie among employees and a family-like atmosphere. Due to the nature of the food manufacturing process, there may be repetitive tasks, so a meticulous and diligent attitude is important.