Sungjin Food Co., Ltd., an agricultural corporation, is a company specializing in garlic processing and distribution, established in 2016. Located in the Iksan National Food Cluster in Jeollabuk-do, it primarily focuses on peeled garlic distribution under the leadership of CEO Seong Ji-hwan.

"Sungjin Food Co., Ltd., an agricultural corporation, is a company specializing in garlic processing and distribution that has grown since its establishment in 2016, based in the Iksan National Food Cluster in Jeollabuk-do. Holding a patent for 'Method for Manufacturing Raw Garlic Snacks,' it is growing into a technology-driven food manufacturer and records annual sales of approximately 14 billion won based on peeled garlic distribution."

Business Areas

• Premium Peeled Garlic Supply and Food Ingredient Distribution: The company procures carefully selected garlic from production areas nationwide, hygienically processes it using the latest peeling facilities, and then supplies it to corporate food ingredient markets and large food factories. Based on its stable raw material supply and large-scale processing capabilities, it achieves annual sales of over approximately 10 billion won.
• Development of Natural Seasonings and Health Functional Foods Using Garlic: The company plans to expand its existing business areas and enter the natural seasoning and health functional food markets using garlic. It will pursue new product development by utilizing the R&D support facilities of the National Food Cluster.

Products

• Peeled Garlic: This is a flagship product, hygienically processed from carefully selected garlic procured from production areas nationwide. It is provided in various specifications tailored to customer needs, from bulk supply to small-package distribution.
• Raw Garlic Snack: This product is currently under development, with a patent registered for 'Method for Manufacturing Raw Garlic Snacks.' It aims to create new market demand as a functional snack that maximizes the added value of garlic.

Special Notes

• Technology and Patent Holdings: By registering a patent for 'Method for Manufacturing Raw Garlic Snacks,' the company is growing into a technology-driven food manufacturer. It secures a differentiated competitive advantage based on its unique core technologies.
• Residency in National Food Cluster and R&D Utilization: Located in the Iksan National Food Cluster in Jeollabuk-do, the company can utilize business support facilities such as the R&D Support Center and Food Quality and Safety Center. It has a favorable environment for new product development and functional food certification support.
• Stable Raw Material Supply and Large-scale Processing Capability: The company procures carefully selected garlic from production areas nationwide and hygienically processes it in large quantities using the latest peeling facilities. Based on its stable raw material supply and large-scale processing capabilities, it maintains high sales.

💡 A Word from JobPloy
Sungjin Food Co., Ltd., an agricultural corporation, specializes in garlic processing and distribution, and employees will primarily work in the production of peeled garlic and the supply of food ingredients. In a food manufacturing environment where hygiene and quality control are crucial, it is important to approach tasks with meticulousness and responsibility. As the company plans to expand into natural seasoning and health functional food sectors in the future, there may also be opportunities to learn new technologies and production processes.