Seobin Food is a poultry slaughterhouse located in Seosan, Chungcheongnam-do, established on April 1, 2020. Operated by CEO Lee Hyo-suk, the company primarily engages in the processing of poultry gizzards.

Business Areas

• Poultry Slaughter and Processing: Seobin Food's main business is poultry slaughter, with a particular specialization in gizzard processing. It performs the work of handling and processing fresh poultry by-products.

Products

• Poultry Gizzards: The main product is the processing and distribution of poultry gizzards (stomachs). This is part of food manufacturing and can be used as various food ingredients.

Special Notes

• Specialized processing of poultry by-products: Seobin Food specializes in poultry slaughter and gizzard processing, providing efficient and hygienic processing procedures.
• Region-based stable business operation: Located in Seosan, Chungnam, the company can be linked to local agricultural and livestock product distribution networks and has been steadily operating since 2020.

Recruitment Information

• Main Hiring Positions: Production worker (chicken by-product processing and packaging/sorting)
• Benefits: 5-day work week, 7 AM - 4 PM working hours, hourly wage of 8,720 won or more (as of 2024)

💡 A Word from JobPloy
Seobin Food is a small-scale food manufacturer primarily engaged in poultry by-product processing and packaging/sorting. This role may require hygiene and precision, and physical labor may be involved. Working hours are from 7 AM to 4 PM, which is a relatively early start, but a 5-day work week allows for a stable lifestyle.