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Company

  • CEO

    박점숙

  • Number of Employees

    11 ~ 50 people

  • Industry

    General Korean restaurant business

  • Business Sector

    Korean restaurant. Pork ribs

  • Keyword

    #Korean food #pork ribs #Charcoal-grilled ribs #small and medium-sized enterprises #Local restaurants #Centennial Store #Family dining out #Grilled ribs

About Company

Sanjang Garden is a Korean restaurant specializing in charcoal-grilled pork ribs located in Yeonseo-myeon, Sejong Special Self-Governing City. Having been in operation for nearly 30 years, it has established itself as a representative restaurant in Sejong City and is a popular venue for family dining and group gatherings.



Sanjang Garden is a pork rib specialty restaurant that started in a small cabin in 1993 or 1995 by CEO Park Jeom-sook and her husband, CEO Jeong Hae-sik, and has grown into a famous landmark in Sejong City. It was selected as a 'Centennial Store' by the Ministry of SMEs and Startups and is also known as a 'Good Store' for its consistent commitment to regional co-prosperity and charitable activities.



Business sectors

  • Korean Restaurant Operation: We offer charcoal-grilled pork ribs as our main menu item, featuring a variety of rib dishes such as original charcoal-grilled ribs and spicy charcoal-grilled ribs. We also sell meal options that pair well with ribs, such as cold noodles and dongchimi buckwheat noodles.
  • Regional Co-prosperity and Social Contribution: We contribute to the revitalization of the local economy by purchasing most of our food ingredients from residents of nearby Yeonseo-myeon, and we are a 'Good Store' that practices regular monthly donations and an 'Honor's House of Sharing' that has made a large donation of over 100 million won.



Products

  • Original Charcoal Grilled Ribs: Pork ribs characterized by sweet and salty seasoning are served in the form of stone-grilled ribs, pre-grilled over real charcoal and served to the customer's table, allowing you to enjoy them conveniently.
  • Spicy Charcoal Grilled Ribs: Along with the Original Charcoal Grilled Ribs, this is a signature dish of Sanjang Garden, featuring pork ribs with an addictive spicy flavor.
  • Dongchimi Buckwheat Noodles: A side dish perfect for pairing with galbi, characterized by its refreshing, sweet, and sour taste.



Special Features

  • Convenient Dining Experience: The meat is pre-grilled over charcoal, so it does not leave a smell on your clothes, allowing you to enjoy a clean and comfortable meal without the hassle of grilling it yourself.
  • Proven Taste and Long Tradition: It has been operating as a Korean pork rib specialty restaurant for nearly 30 years and has been recognized for its taste and quality to the extent that it was selected as a 'Centennial Store.' It is a representative restaurant sought after not only by Sejong citizens but also by people from other regions.
  • Pleasant environment and amenities: It features a spacious free parking lot and halls and rooms suitable for group gatherings. Located near Gobok Reservoir, it is a great place to enjoy the surrounding scenery after your meal.



Job Information

  • Main Recruitment Positions: It is expected that recruitment will primarily focus on general restaurant roles, such as kitchen assistants and hall service.



💡 A word from Jobploy
Sanjang Garden is a famous Korean restaurant in Sejong City, particularly known for serving pre-grilled charcoal-grilled pork ribs. Foreign workers are likely to take on roles such as kitchen assistance or hall service. You are likely to work in a busy and lively atmosphere, and an understanding of traditional Korean service culture and fast-paced meal times is essential. As a 'Good Store' that contributes to the local community, you can expect a positive working environment.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

세종특별자치시 연서면 도신고복로 1131-7 -