삼계탕마을

Company

  • CEO

    박지현

  • Number of Employees

    1 ~ 4 people

  • Industry

    Korean general restaurant business

  • Business Sector

    Samgyetang food

  • Keyword

    #Korean food #Samgyetang #eating house #small scale #Family business #tradition #health food #specialty store

About Company

Samgyetang Village is a Korean general restaurant located at 316 Hyoryeong-ro, Seocho-gu, Seoul, specializing in Samgyetang. It offers savory and rich Samgyetang prepared in a traditional method passed down for three generations, and it is a small business operated by two people.



"Samgyetang Village is a traditional Samgyetang specialty restaurant that opened after Banpo Main Branch, Seocho Branch, Banpo 2nd Branch, and Gangnam Branch. It offers Samgyetang passed down for three generations, characterized by not putting glutinous rice inside the chicken but laying it at the bottom of the earthenware pot. It is known as a good place to visit for a health boost with its savory and rich Samgyetang broth."



Business Areas

  • Korean general restaurant business: Samgyetang Village is a general restaurant specializing in Samgyetang, a traditional Korean nutritious dish. It sells Samgyetang with a deep and rich flavor using fresh ingredients.
  • Samgyetang food: The main business area is the cooking and sale of Samgyetang. It presents Samgyetang to customers in a unique way, by not putting glutinous rice inside the chicken but laying it at the bottom of the earthenware pot.



Products

  • Samgyetang: Samgyetang, the signature dish of Samgyetang Village, features a savory and rich broth cooked with a secret recipe passed down for three generations. The chicken is tender and soft, and the glutinous rice is sticky and chewy, served together.



Special Notes

  • Tradition and secret recipe passed down for 3 generations: Samgyetang Village adheres to traditional cooking methods passed down for three generations, providing Samgyetang with a deep and consistent flavor. This is the secret to being loved by customers for a long time.
  • Unique glutinous rice serving method: A distinctive feature is that glutinous rice is not put inside the chicken but laid at the bottom of the earthenware pot. This method allows customers to enjoy the chicken and glutinous rice separately, making for a cleaner and more convenient meal.
  • Rich and savory broth flavor: The Samgyetang broth, simmered with care for a long time, boasts an excellent savory and rich flavor. The unique aroma and umami of the chicken are well-balanced, making it great for boosting one's health.



💡 A Word from JobPloy
Samgyetang Village is a small-scale Korean restaurant that may require personnel capable of performing various tasks such as kitchen assistant, serving, and hall management. Due to the nature of Korean restaurants, it is necessary to move quickly during busy hours, and basic Korean communication skills and a friendly service attitude are important. Physical activity may be high, so it is important to manage one's physical condition.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

서울 서초구 효령로 316 -