Farmstory Hanneng Co., Ltd. is a livestock specialized company that prioritizes public health, equipped with the nation's highest level of production system, leading a well-being food culture. As a member of the Easy Bio Group, it strengthens its competitiveness through vertical integration and safely produces and supplies high-quality livestock processed products with a HACCP-based hygiene management system.

"“Farmstory Hanneng is a livestock specialized company that prioritizes public health.” Farmstory Hanneng is a livestock processing specialized company equipped with the nation's highest level of production system to lead a healthy and safe food culture. As a member of the Easy Holdings Group, which achieved vertical integration for the first time in Korea, we are at the forefront of creating eco-friendly value based on the group's solid competitiveness. We have introduced a HACCP hygiene management system at all stages of production, systematically and thoroughly managing quality to produce clean, safe, and high-quality livestock products, thereby growing into a food company trusted by customers."

Business Areas

• Meat Business: Farmstory Hanneng safely produces and supplies healthy, clean, and high-quality livestock processed products through the nation's highest level of production system and HACCP hygiene management system. We boast thorough quality control throughout all processes, including slaughtering and primal cut processing.
• LPC Business (Livestock Product Processing Complex): As the nation's first HACCP-designated slaughterhouse, we have received HACCP certification for all processes in three operational sectors: slaughtering, primal cut processing, and group catering. We are the nation's highest-level livestock product processing complex, equipped with a slaughtering capacity of 330 cattle/day and 3,400 pigs/day, and advanced automation facilities.
• Distribution and Online Business: We possess various distribution channels, including nationwide hub agencies, large distributors, franchises, and stores, and supply fresh and safe livestock products to customers through online wholesale specialized sites like 'Saengsaeng Mall'.

Products

• Saengsaeng Pork: We use high-quality raw pork raised systematically on family farms and fed high-quality feed from our affiliated companies. By applying HACCP certification for all production and processing stages and state-of-the-art techniques such as rapid freezing tunnels, we provide fresh and hygienic pork products.
• Saengsaeng Hanwoo (Korean Beef): We use high-quality Hanwoo (Korean beef) raised under scientific and systematic management as raw material, undergoing hygienic and safe slaughtering and processing. Through a cold chain system, we maintain fresh quality and safely deliver it to customers' tables.

Special Notes

• Thorough Hygiene and Quality Management: By introducing a HACCP-based hygiene management system throughout the entire production process, we safely produce and supply healthy, clean, and high-quality livestock processed products. We are the nation's first HACCP-designated slaughterhouse and have ranked first in HACCP slaughterhouse inspections for two consecutive years.
• Vertical Integration System: As a member of the Easy Bio Group, which successfully achieved vertical integration for the first time in Korea, we stably produce high-quality products by integrating and managing the entire value chain of livestock products, including feed, farms, processing, and distribution.
• State-of-the-Art Production and Automation Facilities: We remodeled the slaughterhouse and introduced state-of-the-art automation facilities such as human disinfectors, livestock vehicle steam disinfectors, and automatic abdominal incision robots. This enhances hygiene and safety, increases work efficiency, and contributes to the production of high-quality livestock products.

Recruitment Information

• Main Hiring Positions: We primarily recruit for positions related to meat processing and food manufacturing, such as pork trimming workers, production line employees, and assistant cooks for group catering.
• Benefits: Benefits include holiday travel allowances, condolence/celebration payments, birthday coupons, commuter bus service, children's tuition support, access to famous domestic resorts, health check-ups and health management room operation, in-house welfare fund (housing/household loan), company housing/dormitory provision, reward system, lunch/dinner provision, work uniform provision, and special leave in addition to annual leave.

💡 A Word from JobPloy
Farmstory Hanneng is a specialized livestock product processing company equipped with the nation's highest level of hygiene facilities and automation. Foreign workers may primarily be hired for production line or group catering-related positions. As work is conducted in an environment where hygiene and safety are paramount, personal hygiene management is very important, and due to the nature of handling meat, physical demands may be present. The company provides various welfare benefits such as commuter buses, dormitories, and health check-ups to support the stable lives of its employees. An active attitude to adapt to a new environment and efforts for smooth communication with colleagues are important.