Jjukkumi&Samgyeopsal is a Korean cuisine restaurant located at 14 Gamasan-ro 26-gil, Guro-gu, Seoul. Operated by CEO Kim Gyu-hwa, it is a food service business specializing in baby octopus and pork belly.

Business Areas

• Korean Restaurant Business: Jjukkumi&Samgyeopsal is a Korean restaurant specializing in baby octopus and pork belly dishes that capture traditional Korean flavors.

Products

• Jjukkumi&Samgyeopsal Dish: The main menu is a dish where spicy and chewy baby octopus is stir-fried with savory pork belly. This is one of the popular dining-out menus for Koreans.

Special Notes

• Spicy and chewy taste: The Jjukkumi&Samgyeopsal dish is characterized by the harmonious texture of chewy baby octopus and tender pork belly, along with an addictive spicy sauce.

💡 A Word from JobPloy
Jjukkumi&Samgyeopsal is a small-scale Korean restaurant that may prefer diligent and responsible individuals who can perform various tasks such as kitchen assistance and hall service. Understanding customer service and hygiene management is important, and interest in Korean food culture would be helpful for adapting to the work.