Nurij F&S Co., Ltd. is a food manufacturing company operated by CEO Lee Ho-yeon. Established in August 2020, it manufactures products such as soups, homogenized foods, seasoned foods, beverages, and processed fruits and vegetables.

Business Areas

• Soup and Homogenized Food Manufacturing: We specialize in the production of various soups and homogenized foods.
• Seasoned Food and Beverage Manufacturing: We develop and manufacture seasoned foods, various beverages, syrups, etc.
• Processed Fruit and Vegetable Manufacturing: We produce processed fruit and vegetable products and handle various products such as beverage bases and sugar-processed products.

Products

• Beverage Bases and Syrups: We develop and produce base and syrup products that form the foundation of various beverages.
• Processed Fruits and Vegetables and Sauces: We manufacture processed products using fruits and vegetables, sugar-processed products, sauces, preserved fruits, jams, etc.

Special Notes

• Food R&D Capabilities: We are continuously conducting research and development for new product development, including beverage and syrup products.
• Venture Company Certification: A venture company recognized for its innovative technology and growth potential.
• Diverse Food Manufacturing Fields: Covers a wide range of food manufacturing fields including soups, seasoned foods, beverages, and processed fruits and vegetables.

Recruitment Information

• Main Hiring Positions: We primarily recruit for positions in food research and development (beverages and syrups), quality control, and production.
• Benefits: We offer benefits such as enrollment in the 4 major insurances (National Pension, Employment Insurance, Industrial Accident Compensation Insurance, Health Insurance), operation of a retirement pension, and provision of one meal per day.

💡 A Word from JobPloy
Nurij F&S Co., Ltd. is a specialized food venture company that manufactures beverages, syrups, processed fruits and vegetables, etc. You may be employed in roles such as research and development, quality control, and production. Due to the nature of the food manufacturing industry, hygiene and process compliance are important. This can be a good opportunity for foreign workers who want to contribute to the development of new food products.