Namhaestar is an abalone aquaculture company located in Noah-eup, Wando-gun, Jeollanam-do, operated by CEO Choi Hong-seok with a team of 2 employees. The Wando region accounts for over 70% of the domestic abalone production.

Business Areas

• Abalone Aquaculture and Production: Namhaestar primarily engages in the business of cultivating and producing abalone in the clean waters of Wando-gun, Jeollanam-do. The Wando region offers an optimal environment for abalone farming, linked with the cultivation of dasima, a primary food source for abalone.

Products

• Live Abalone from Wando: Namhaestar's main product is live abalone raised in the clean waters of Wando. Wando abalone, fed on miyeok and dasima, are characterized by their firm flesh and deep oceanic flavor.

Special Notes

• Excellent Aquaculture Environment in the Pristine Wando Sea: Namhaestar is located in Wando, the center of domestic abalone production, utilizing a pristine aquaculture environment rich in organic matter and with strong currents. This provides the foundation for abalone to grow healthily, similar to wild abalone.
• Eco-friendly Aquaculture Utilizing Seaweed: Wando abalone primarily feed on seaweed such as miyeok (sea mustard) and dasima (kelp). Recently, facilities for abalone feed production using miyeok and dasima have been established, enabling a stable food supply. This is an eco-friendly aquaculture method that enhances the quality of abalone.

Recruitment Information

• Main Hiring Positions: Mainly responsible for overall aquaculture tasks including installation of farm facilities, feeding, harvesting, and management of farmed abalone.

💡 A Word from JobPloy
Namhaestar is a specialized abalone aquaculture company in the Wando region, mainly engaged in raising and managing abalone in offshore cage farms. This job involves physically demanding tasks and takes place in a marine environment, requiring adaptability to weather changes and strong physical stamina. As it is a small-scale operation, teamwork and responsibility among team members are crucial. You can experience the growth and harvest process of abalone firsthand and feel a sense of accomplishment.