Gogigupneun Bangatgan Guro Station Branch is a Korean general restaurant located at 572 Gyeongin-ro, Guro-gu, Seoul, operated by CEO Kim Seong-hoon. It is popular among customers for its cost-effective meat and affordable alcoholic beverages.

Business Areas

• Operation of a Korean general restaurant: We operate a Korean general restaurant specializing in various grilled pork dishes such as samgyeopsal (pork belly), moksal (pork neck), and hangjeongsal (pork jowl), as well as grilled beef dishes like beef short ribs and garlic skirt steak. We provide fresh and delicious meat dishes to our customers.

Products

• Banggatgan Set A: This is a generous set menu of 1kg+50g, consisting of various cuts such as samgyeopsal (pork belly), moksal (pork neck), hangjeongsal (pork jowl), and smoked makchang (pork intestines). It is a popular and cost-effective menu, great for multiple people to enjoy together.
• Samgyeopsal, Moksal, Hangjeongsal: These are representative grilled pork dishes, served in 300g portions per person. Fresh meat is seasoned with whole black pepper to enhance its flavor, and grilled over charcoal, boasting a crispy exterior and juicy interior.
• Beef Short Ribs, Garlic Skirt Steak: In addition to pork, grilled beef options are also provided to expand customer choices. In particular, the garlic skirt steak adds a savory flavor with its unique seasoning.

Special Notes

• Overwhelming cost-effectiveness: All soju and beer are sold for 1,500 won, and a generous 300g portion of meat per person is offered at a reasonable price, boasting excellent cost-effectiveness. This is a major factor in increasing customer satisfaction.
• Diverse and fresh meat menu: We offer a variety of meat dishes including samgyeopsal (pork belly), moksal (pork neck), hangjeongsal (pork jowl), smoked makchang (pork intestines), and beef short ribs. Whole black pepper is sprinkled on the meat, and it is served with water parsley and king oyster mushrooms, ensuring both freshness and taste.
• Excellent accessibility and pleasant store environment: Located directly in front of Guro Station Exit 3, it offers very convenient access to public transportation. As a newly opened store, the tables and tableware are clean, and it provides a spacious and tidy interior, allowing for a pleasant dining experience.

💡 A Word from JobPloy
Gogigupneun Bangatgan Guro Station Branch is a Korean restaurant that offers cost-effective meat and affordable alcoholic beverages. Roles may primarily include meat preparation, serving, and kitchen assistance. During weekends or evening hours, it can be a lively and busy atmosphere due to many customers. It is expected to have an efficient work environment with a table order system and a self-service bar. For foreign workers, understanding Korean meat culture and service methods will be helpful for adapting to the job.