Marado Tuna is a Japanese restaurant located on Wolgot Jungang-ro, Siheung-si, Gyeonggi-do. It is known to customers for providing fresh tuna sashimi and various course meals with friendly service. The representative is Choi Seung-won, and it operates with approximately 3 employees.

Business Areas

• Operation of a Japanese Tuna Specialty Restaurant: It operates a Japanese restaurant specializing in fresh tuna sashimi, offering various cuts of tuna in all-you-can-eat or course formats.

Products

• All-you-can-eat Tuna Course (Mi, Seon, Jin, Special): It offers various grades of all-you-can-eat tuna courses, allowing customers to taste different cuts such as Honmaguro belly, Bigeye tuna belly, and Swordfish belly.
• Special Tuna Sushi: It offers sushi made with fresh tuna, popular among customers who do not enjoy tuna sashimi or those who want additional menu items.
• Various Side Dishes and Appetizers: Along with tuna sashimi, it provides generous side dishes and appetizers such as abalone porridge, mozzarella corn cheese, grilled tuna, tuna sushi, shrimp tempura, spicy fish stew, and roe rice.

Special Notes

• Provides fresh and high-quality tuna: Despite being all-you-can-eat, it offers fresh tuna of various cuts, and a customized service that asks for the customer's preferred cut when refilling is a strong point.
• Friendly and witty customer service: The owner's friendly and witty service leaves a good impression on customers, and detailed explanations about tuna cuts enhance dining satisfaction.
• Generous and satisfying course composition: In addition to tuna sashimi, it offers a generous course composition with abalone porridge, various side dishes, and roe rice, providing high satisfaction for the price.

Recruitment Information

• Main Hiring Positions: Primarily hires for kitchen or kitchen assistant positions, responsible for tasks such as dishwashing and cutting.
• Benefits: Provides a salary of approximately 2,000,000 KRW per month, with a 6-day work week (negotiable) and preference for long-term employees.

💡 A Word from JobPloy
Marado Tuna is a Japanese tuna specialty restaurant, and it appears to primarily hire for kitchen assistant positions. If applying as a foreign worker, understanding and diligence in dishwashing and basic kitchen tasks will be important. As friendly service is emphasized, Korean communication skills and customer service attitude may also be highly valued.