Lee Chun-ho is a fishing business owned by CEO Seo Bu-han, located at 66 Ocheon-gil, Geumsan-myeon, Goheung-gun, Jeollanam-do. It primarily focuses on coastal and offshore fishing and operates as a small-scale, one-person fishing enterprise.

Business Areas

• Coastal and offshore fishing activities: It primarily engages in catching various marine products in the clean waters of Goheung, Jeollanam-do. Coastal and offshore fishing is conducted in waters close to the coastline, contributing to the securing of local specialties.

Products

• Local specialty marine products: Reflecting the characteristics of the Goheung region, it is expected to handle various seafood caught mainly in coastal waters, such as seaweed (kelp, sea mustard) and various shellfish (anchovies, abalone, octopus).

Special Notes

• Fresh marine products from clean waters: Its strength lies in providing fresh and high-quality marine products directly caught from the clean waters of Goheung, Jeollanam-do. This is based on a deep understanding of local specialties.
• Flexibility through small-scale operation: Operating as a small, one-person enterprise allows for quick responses to market changes and efficient fishing activities by focusing on specific fish species or seasons.

Recruitment Information

• Main Hiring Positions: Fishermen, fishery workers

💡 A Word from JobPloy
Lee Chun-ho is a small-scale business engaged in coastal and offshore fishing in Goheung, Jeollanam-do. Fishing activities and intensity can vary by season and primarily require physical labor. For foreign workers in the fishing sector, it is crucial to be well-versed in Korean fishing methods and safety regulations, and to possess basic Korean language skills for smooth communication with colleagues. Furthermore, special attention must be paid to understanding changes in sea weather and adhering to safety rules, such as wearing safety equipment.