Jorigo Main Branch is a Korean restaurant located at 1686 Manse-ro, Pyeongtaek-si, Gyeonggi-do. It features braised pollack and seafood stew as its main dishes and is equipped with ample parking space and clean facilities.

Jorigo Main Branch, located in Bijeon-dong, Pyeongtaek, is a famous restaurant specializing in braised pollack and seafood stew. Situated in a newly constructed building with ample parking, it offers a pleasant dining experience. It features spicy and savory braised pollack, a variety of side dishes, and a self-service dessert corner.

Business sectors

• Restaurant Business: Operates a restaurant specializing in Korean cuisine, offering a variety of Korean dishes such as braised dried pollack and seafood stew to customers.
• Wholesale and Retail: Handles health/food-related items and appears to sell some products through an online smart store.

Products

• Braised Dried Pollack with Siraegi: The signature dish of Jorigo Main Branch, characterized by its spicy and savory seasoning, and served with seasoned bean sprouts, potato salad, and seaweed.
• Haeshintang: A popular menu item alongside braised dried pollack, this dish is excellent for boosting your health with its generous blend of seafood and chicken.
• Grilled Fish: We offer a variety of grilled fish, including mackerel, rockfish, and Spanish mackerel, expanding the options beyond braised dried pollack.

Special Features

• Spacious and pleasant store with convenient parking: Located in a newly constructed building, it features ample parking space. The interior is also tidy, and with private rooms available, it is suitable for family gatherings and company dinners.
• Diverse and Abundant Self-Service Bar: We operate a self-service bar where you can enjoy not only extra side dishes but also a variety of desserts for free, including coffee, plum tea, soft drinks, sweet pumpkin sikhye, barley gangjeong, and ice cream.
• Signature Menu: Braised Pollock and Rice in a Cast Iron Pot: Our signature dish is spicy and savory braised pollock with dried radish greens, served with freshly cooked rice in a cast iron pot for an even more satisfying dining experience.

Job Information

• Main Positions Hiring: Kitchen Assistant, Waitstaff
• Benefits: 4 Major Insurances (National Pension, Employment Insurance, Industrial Accident Insurance, Health Insurance)

💡 A word from Jobploy
Jorigo Main Branch is a Korean restaurant in the Pyeongtaek area famous for its braised pollack and seafood stew. Positions primarily involve kitchen assistant and hall serving, and the four major insurance plans are provided. Due to the nature of the restaurant, weekend and public holiday work may be required, and customer interaction and fast service are essential. The clean environment and diverse self-service bar are key advantages.