Jeong's Farm Co., Ltd. Yangju Branch, an agricultural corporation, is a specialized pickled food manufacturer located in Yangju-si, Gyeonggi-do. Under CEO Jeong Dong-il, it produces various pickled fruit and vegetable products such as danmuji (pickled radish) and ssammu (pickled radish wraps).

"Jeong's Farm is a company that insists on providing healthy food from the ingredients up, using only the safest ingredients in all its products."

Business Areas

• Pickled food manufacturing and processing: We specialize in producing and processing various pickled vegetable products such as danmuji, ssammu, and chicken mu. We strive for quality control throughout the entire food production process.

Products

• Danmuji and Ssammu (pickled radish wraps): We produce various types of danmuji and ssammu, including Ppuriwon Chicken Mu, Ppuriwon Nadri Ssammu, Ppuriwon Chojeorimmu (vinegar-pickled radish), Ppuriwon Wasabi-flavored Ssammu, and Ppuriwon Sweet and Sour Ssammu.
• Other pickled side dishes: We manufacture and provide consumers with various pickled side dishes such as burdock, garlic, perilla leaves, wild garlic, chili peppers, rakkyo (pickled shallots), and peanuts.

Special Notes

• Commitment to using safe ingredients: Jeong's Farm prioritizes providing healthy food from the ingredients up, using only the safest ingredients in all its products.
• Know-how in producing various pickled foods: Based on accumulated technology and know-how from producing various pickled side dishes, including danmuji and ssammu, we offer high-quality products.

Recruitment Information

• Main Hiring Positions: We primarily recruit food production staff, and warehouse management and logistics inbound/outbound management staff.
• Benefits: Benefits include enrollment in the four major insurances, annual/half-day leave system, awards for outstanding employees, night/holiday work allowances, a company cafeteria, rest areas, a cafeteria, shower rooms, commuter shuttle bus, and lunch provision.

💡 A Word from JobPloy
Jeong's Farm Co., Ltd. Yangju Branch, an agricultural corporation, produces pickled foods, and employees may primarily be responsible for food production or logistics-related tasks. Due to the nature of the food manufacturing process, hygiene and cleanliness are crucial in the work environment, and there may be repetitive tasks. With well-equipped welfare benefits such as a shuttle bus and a cafeteria, high work convenience is expected.