Jeju Gwangpyeong Livestock Farming Association is a pig farming specialized farming association located in Hallim-eup, Jeju Special Self-Governing Province, with 25 years of experience. Operated by CEO Jeong Byeong-ik, it focuses on raising pigs in a clean environment and producing high-quality livestock products.

"Jeju Gwangpyeong Livestock Farming Association is actively participating in environmental improvement projects to minimize odors and smells around the pig farm to enhance the 'Jeju Clean' image. It prevents infectious diseases through thorough foot-and-mouth disease and AI quarantine and clean livestock hygiene management, and strives to produce high-quality pork through modernized facilities to provide to tourists and consumers."

Business Areas

• Pig farming: The business of raising pigs to produce and supply high-quality pork.
• Livestock industry: Contributes to the production of livestock products by leveraging the characteristics of the Jeju region and coexisting and developing with the local community.

Products

• Pork: High-quality pork raised in the clean Jeju environment is the main product.

Special Notes

• Thorough quarantine and hygiene management: Maintains a thorough quarantine system to prevent infectious diseases such as foot-and-mouth disease and AI, and a clean livestock environment.
• Modernized breeding facilities: Has established modernized breeding facilities, including advanced farrowing facilities, to increase productivity.
• Contribution to the local community: CEO Jeong Byeong-ik actively participates in sharing and volunteer activities for the local community as the president of the local Rotary Club.

💡 A Word from JobPloy
Jeju Gwangpyeong Livestock Farming Association is a company engaged in pig farming in Jeju, with its main tasks being pig raising and livestock farm management. Pig farming requires responsibility in caring for animals and meticulous hygiene management, and can be physically demanding. While the Jeju region offers the advantage of working in fresh air and a natural environment, there are also points to be cautious about, such as the characteristic odor issues of the livestock industry and disease management. The company is making efforts in environmental improvement and quarantine, so it would be suitable for individuals who can participate in these efforts and work diligently.