Hyanga Fisheries English Association Corporation is a company specializing in seafood processing and distribution, established in Jeju Special Self-Governing Province in 2008. CEO Kim Seok-young personally selects, processes, and distributes fresh Jeju seafood, growing based on quality and trust.

"Hyanga Fisheries English Association Corporation is a company specializing in seafood processing and distribution, established in Jeju Special Self-Governing Province in 2008, primarily handling high-quality seafood produced in Jeju's clean waters. CEO Kim Seok-young directly acts as a middleman for the Fisheries Cooperatives, selecting and securing the freshest and highest quality raw materials from the auction market every dawn, which is the core competitiveness of this company. By significantly reducing distribution steps and obtaining Jeju Excellent Product Quality Certification (JQ), the company provides consumers with the best freshness at reasonable prices and solidifies trust in quality."

Business Areas

• Innovation in distribution structure based on direct purchase by middlemen: CEO Kim Seok-young utilizes his qualification as a middleman for Seogwipo Fisheries Cooperatives to operate an efficient business model that involves direct purchase of raw materials from the production site and one-stop processing. The cost savings achieved by eliminating intermediate distribution steps are converted into consumer price competitiveness.
• Processing and distribution of Jeju seafood: Representative seafood such as silver beltfish, tilefish, and mackerel harvested from Jeju's clean waters are processed in state-of-the-art hygienic facilities to produce high-quality convenience food and gift products. Each product undergoes preparation and is vacuum-packed for supply to enhance consumer convenience.

Products

• Jeju Silver Beltfish: Silver beltfish harvested from Jeju's clean waters are processed and sold, and it is a main product included in gift sets.
• Jeju Tilefish: Jeju tilefish, known as a royal tribute from ancient times, is carefully selected and supplied as a high-quality product. It is also sold in dried tilefish form.
• Jeju Mackerel: Mackerel processed in state-of-the-art hygienic facilities is provided as convenience food and gift products, and boneless mackerel products are also sold.

Special Notes

• Freshness and price competitiveness through direct purchase from the source: CEO Kim Seok-young directly acts as a middleman for the Fisheries Cooperatives, selecting and securing the freshest and highest quality raw materials from the auction market every dawn. By eliminating intermediate distribution steps, it prevents freshness degradation and offers reasonable prices to consumers.
• High-quality seafood processing and credible certifications: Seafood from Jeju's clean waters is processed in state-of-the-art hygienic facilities, and the company has obtained over 10 credible certifications, including Jeju Excellent Product Quality Certification (JQ), to enhance quality reliability.
• Securing diverse distribution channels: The company demonstrates high competitiveness not only in large distribution networks but also in the online market, driving the company's external growth. Products can also be found on major online shopping malls such as Coupang.

Recruitment Information

• Main Hiring Positions: We primarily recruit production staff for seafood processing plants and office administration staff. For office administration staff, duties include online sales and customer service.
• Benefits: According to the office administration job posting, bonuses are paid: 100% within one year of employment (50% for Lunar New Year, 50% for Chuseok), and 200% after one year (100% for Lunar New Year, 100% for Chuseok).

💡 A Word from JobPloy
Hyanga Fisheries English Association Corporation is a company that processes and distributes fresh seafood in the Jeju region, and employees may primarily work as production staff in seafood processing plants or as office administration staff. For production staff, due to the nature of handling fresh seafood, attention to hygiene and cleanliness is required, and there may be physically demanding tasks. Office administration staff may be responsible for online sales and customer service, and those proficient in foreign languages may be preferred. The company also pays attention to welfare benefits, such as providing bonuses, so it can be a good opportunity for foreign workers interested in seafood-related work in the Jeju region.