Hong Kong Banjeom 0410 Geumcheon-Siheung Intersection Branch is a Chinese restaurant located at 635 Geumha-ro, Geumcheon-gu, Seoul. It is operated by CEO Ma Jae-hyun and features a staff of five in the Chinese cuisine sector. As a branch of Hong Kong Banjeom 0410, a franchise brand of The Born Korea, it offers a variety of Chinese dishes at reasonable prices.

Hong Kong Banjeom 0410 is a Korean-style Chinese cuisine franchise of The Born Korea, led by CEO Baek Jong-won. It is known for offering a variety of authentic Chinese dishes, such as Jjamppong and Jajangmyeon featuring a harmonious blend of the distinctive smoky flavor characteristic of Chinese cuisine, at reasonable prices.

Business sectors

• Chinese Restaurant Operation: We specialize in preparing and selling popular Chinese dishes such as Jajangmyeon, Jjamppong, and Tangsuyuk. We provide convenience to customers through dine-in, takeout, and delivery services.

Products

• Jajangmyeon: One of Hong Kong Banjeom's signature dishes, it is characterized by its rich black bean sauce and chewy noodles. Various variations, such as Gochujajang (spicy black bean noodles), are also available.
• Jjamppong: This is the signature dish, featuring an exquisite spicy broth full of the distinctive smoky aroma characteristic of Chinese cuisine. The harmony of seafood and pork creates a deep, rich flavor.
• Sweet and Sour Pork: Crispy and chewy whole pork loin sweet and sour pork, this is a popular menu item loved by people of all ages. It pairs well with Jajangmyeon and Jjamppong.

Special Features

• Reasonable prices and popular taste: You can enjoy a variety of Chinese dishes at affordable prices, and it is loved by many customers for its flavors that suit the general public's palate.
• Fast service and consistent quality: The franchise system enables efficient operations and quick food delivery, while maintaining a consistent level of taste and quality.
• Convenient location: Situated at Geumcheon-Siheung Intersection, it is easily accessible to local residents, and takeout and delivery services are actively available.

Job Information

• Main Positions Hiring: We are primarily hiring kitchen staff (noodle cooking, frying, stove operation, kitchen assistants) and front-of-house staff (serving, customer service).
• Benefits: Enrollment in the four major insurances and payment of severance pay may be provided as general benefits.

💡 A word from Jobploy
Hong Kong Banjeom 0410 Geumcheon-Siheung Intersection Branch is a Chinese restaurant where you will be responsible for various cooking tasks, such as noodle dishes, deep-frying, and stir-frying, in the kitchen, as well as customer service and serving in the dining area. Teamwork and efficient work processing are essential in a rapidly changing environment, and it is recommended to possess a friendly service attitude. This will be an opportunity to experience and learn about popular Korean Chinese cuisine.