HI Buldojang is a food-based Chinese restaurant located at 7-7 Seohee-ro, Icheon-si, Gyeonggi-do. It is operated by CEO Park Seong-min and is a sole proprietorship, a general VAT taxpayer, with approximately 19 years of business experience.

Business Areas

• Chinese restaurant business: HI Buldojang is a restaurant specializing in Chinese cuisine. It offers a variety of Chinese dishes, including Buddha Jumps Over the Wall, Jajangmyeon, and Kkanpunggi.

Products

• Buddha Jumps Over the Wall: It is a luxurious Chinese nourishing dish, meaning it is so delicious that even a monk would jump over a wall to eat it. It is known as one of HI Buldojang's signature dishes.
• Jajangmyeon and other Chinese dishes: It offers a variety of popular Chinese dishes such as Samseon Bokkeumbap, Kkanpunggi, Cream Shrimp, Seafood Nurungji-tang, Seafood Jjajangmyeon, and Chili Shrimp. In particular, the Jar Seafood Jjamppong is very popular for its clean and light broth.

Special Notes

• Famous restaurant in the region: It is known as a famous Chinese restaurant in the Icheon area and is recommended for company dinners or gatherings. All menu items are well-seasoned and receive praise for their delicious taste.
• Diverse and delicious menu: In addition to Buddha Jumps Over the Wall, various other Chinese dishes such as Kkanpunggi, Cream Shrimp, and Seafood Nurungji-tang are also highly praised for their taste. In particular, the Jar Seafood Jjamppong is characterized by its clean and light broth.

💡 A Word from JobPloy
HI Buldojang is a small business engaged in the Chinese restaurant industry. Employees may perform various duties necessary for restaurant operation, such as kitchen assistant and hall service. In the Korean restaurant environment, customer service and fast service are important, and an understanding of teamwork and hygiene management is required.