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Company

  • CEO

    김남희

  • Number of Employees

    1 ~ 4 people

  • Industry

    Korean general restaurant business

  • Business Sector

    Samgyetang specialist

  • Keyword

    #Korean food #eating house #food service industry #small scale #private business #Samgyetang specialty #Local restaurants #Parking available

About Company

Samgyetang Jeonmunjeom Harim is a Korean general restaurant located at 91 Janganwaegil, Pyeongtaek-si, Gyeonggi-do. Operated by representative Kim Nam-hee, it specializes in Samgyetang, offering customers a variety of Samgyetang dishes.



Business Areas

  • Korean Restaurant Operation: Samgyetang Jeonmunjeom Harim operates a general Korean restaurant in the Pyeongtaek area of Gyeonggi-do. Specializing in Samgyetang, it provides healthy and delicious nourishing meals to customers.



Products

  • Herbal Scorched Rice Samgyetang: This is a signature menu item that boasts a savory and hearty taste, with scorched rice added to a rich broth.
  • Deer Antler Scorched Rice Samgyetang: This Samgyetang enhances its nourishing effects with deer antler, characterized by a deep and rich flavor.
  • Neungi Black Garlic Samgyetang: This is a special Samgyetang that combines health and taste by using Neungi mushrooms and black garlic.



Special Notes

  • Harmony of deep, rich broth and scorched rice: The broth is rich, and you can enjoy it with scorched rice, experiencing both great taste and a satisfying meal at the same time.
  • Fresh and clean taste: The chicken has no gamey smell and is tender, offering an overall clean and healthy taste.
  • Convenient facilities: It provides ample parking space, allowing customers using private cars to visit conveniently, and reservations and takeout are also available.



Recruitment Information

  • Main Hiring Positions: Kitchen assistant, Hall serving



💡 A Word from JobPloy
Samgyetang Jeonmunjeom Harim is a small-scale Korean restaurant specializing in Samgyetang. Employees may primarily perform kitchen assistant or hall serving duties, where customer service and hygiene management are crucial. As it deals with Samgyetang, a traditional Korean nourishing dish, an understanding of the food and friendly service to guests are required. While it may be physically demanding, it will be a good opportunity to experience and learn about Korean food culture.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

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