Haemari Fisheries is a fishing company corporation located in Bogil-myeon, Wando-gun, Jeollanam-do, operated by CEO Cho Jae-hong. It primarily engages in the aquaculture of seaweeds such as miyeok (sea mustard), dasima (kelp), and cheonggak (sea grapes).

Business Areas

• Aquaculture: Haemari Fisheries' main business is the aquaculture of various seaweeds such as miyeok, dasima, and cheonggak in the clean sea areas of Wando-gun, Jeollanam-do. The Wando region has an environment optimized for seaweed aquaculture.

Products

• Miyeok (Sea Mustard): Miyeok, one of the main products, is a representative seaweed frequently found on Korean dining tables, containing various nutrients.
• Dasima (Kelp): Dasima is widely used as a broth ingredient for soups and stews or as a health food, and it is one of Haemari Fisheries' main aquaculture items.
• Cheonggak (Sea Grapes): Cheonggak, a seaweed with a unique texture and flavor, is used in various dishes like kimchi, and its aquaculture is actively carried out in the Wando region.

Recruitment Information

• Main Hiring Positions: We primarily recruit diligent and sincere farm workers; educational background is not a requirement.
• Benefits: A monthly salary is provided for a 6-day work week.

💡 A Word from JobPloy
Haemari Fisheries is a specialized seaweed aquaculture company in Bogil-myeon, Wando-gun, Jeollanam-do. It is expected to primarily perform tasks related to the aquaculture of seaweeds such as miyeok, dasima, and cheonggak. Aquaculture is highly influenced by the natural environment and can involve physically demanding work. The job operates on a 6-day work week, and it is advisable to apply with an understanding of the job's nature, which requires diligence and sincerity.