GFS Co., Ltd. is a lunchbox manufacturer located in Geochang-gun, Gyeongsangnam-do, led by CEO Lee Moon-kyu. It primarily produces fresh food exclusively for GS Retail, aiming to lead a safe and healthy food culture.

"GFS Co., Ltd. is a specialized food manufacturing company headquartered in Gajo-myeon, Geochang-gun, Gyeongsangnam-do, which has grown by primarily producing ready-to-eat (RTE) foods such as lunchboxes, triangle kimbap, and sandwiches, as well as frozen kimbap. Since its establishment in 2016, it has built modern production facilities and a hygiene management system that meets HACCP standards. In particular, through active OEM cooperation with local agricultural cooperatives like Sunseong Nonghyup, it has introduced innovative frozen foods such as 'Hankki Kimbap' to the market. GFS, which achieved sales of approximately 39.7 billion won as of 2023, showing steady growth, not only contributes to promoting domestic rice consumption through the manufacture of high-quality food based on domestic raw materials but also aims to expand exports to the global K-food market. It is a solid manufacturing company that considers providing consumers with the safest and most delicious meal through continuous research and development and process innovation as its core corporate value."

Business Areas

• Supply of Fresh Food to Convenience Stores and Distribution Channels: GFS Co., Ltd. manufactures and supplies fresh foods with short shelf lives, such as lunchboxes, triangle kimbap, and sandwiches, to major domestic distribution networks and convenience stores. In particular, all products are supplied to GS25.
• Utilization of Local Agricultural Products and Contribution to Local Economy: Based in its production headquarters in Geochang, Gyeongnam, the company introduces frozen foods such as 'Hankki Kimbap' through OEM cooperation with local agricultural cooperatives, consuming over 5,400 tons of local agricultural products annually, including rice, vegetables, and fruits, thereby contributing to the revitalization of the local economy.
• HACCP-based Hygiene Management and Menu Development: Operates a thorough HACCP-certified hygiene management and a rapid production logistics system, focusing capabilities on menu development tailored to changing consumer trends to provide fresh products daily.

Products

• Lunchboxes: Manufactures various types of lunchboxes, supplied exclusively to GS Retail.
• Triangle Kimbap and Sandwiches: Produces ready-to-eat foods such as triangle kimbap and sandwiches. Representative products include 3-tier Tuna Salad Sandwich, BELT Sandwich, and Full Richam Tuna Mayo.
• Frozen Kimbap and Processed Foods: Manufactures various processed foods, including innovative frozen kimbap like 'Hankki Kimbap,' through cooperation with local agricultural cooperatives.

Special Notes

• Exclusive Partnership with GS Retail: Through an exclusive partnership that supplies all products to GS Retail's domestic convenience stores and supermarket chains, such as GS25, the company has secured a stable business foundation.
• High-Quality Hygiene Management System: By acquiring HACCP certification and establishing modern production facilities and a thorough hygiene management system, the company provides safe and healthy food.
• Local Coexistence and Utilization of Domestic Raw Materials: By manufacturing high-quality food based on domestic raw materials, the company contributes to promoting domestic rice consumption and revitalizing the local economy through the consumption of local agricultural products.

Recruitment Information

• Benefits: Provides four major insurances (National Pension, Health Insurance, Employment Insurance, Industrial Accident Compensation Insurance), along with welfare benefits such as retirement pension, annual leave, half-day leave, Workers' Day holiday, and annual leave allowance.

💡 A Word from JobPloy
GFS Co., Ltd. is a lunchbox manufacturer that supplies fresh food to GS Retail. Due to the nature of the food manufacturing process, hygiene and quality control are extremely important, and repetitive and precise work may be required on the production line. An understanding of Korean food culture and food safety standards will be helpful for adapting to the job.