Eochon Co., Ltd. is a company engaged in the general Korean restaurant business, located at 24 Balsan-ro, Gangseo-gu, Seoul. It is operated by CEO Kim Sang-ju and employs approximately 4 staff members. The company is known as 'Eochon Restaurant,' which has been operating for two generations in Gangseo Fish Market, specializing in fresh sashimi and Bucheon snow crab.

Business Areas

• Operation of Korean and Seafood Restaurants: Eochon Co., Ltd. operates 'Eochon Restaurant' located at 24 Balsan-ro, Gangseo-gu, Seoul, providing customers with a variety of Korean menus and fresh seafood dishes.

Products

• Fresh Sashimi: Utilizing the advantage of being operated for two generations at Gangseo Fish Market, we offer daily fresh sashimi as our main menu, boasting excellent freshness.
• Bucheon Snow Crab and Seafood Dishes: In addition to sashimi, we present a variety of Korean seafood dishes, including steamed dishes and stews, using various seasonal seafood such as Bucheon snow crab.

Special Notes

• Two Generations of Seafood Expertise: Continuing the family business for two generations at Gangseo Fish Market, we provide customers with the best taste and quality based on a deep understanding and expertise in fresh seafood ingredients.
• Ensuring Freshness through Location within the Fish Market: Located within Gangseo Fish Market, we directly source and cook the freshest seafood daily, which is one of Eochon Restaurant's greatest strengths.

💡 A Word from JobPloy
Eochon Co., Ltd. is a Korean and seafood specialty restaurant that has been operating for two generations within Gangseo Fish Market. You will primarily perform duties necessary for restaurant operation, such as kitchen assistant and hall service. As it is an environment dealing with fresh ingredients, an understanding of hygiene and cleanliness is important, and a friendly and proactive attitude is required when serving customers. If you have an interest in Korean food culture and a willingness to learn, you will be able to adapt and grow quickly.