Dolharubang Food Co., Ltd. is a company located in Jocheon-eup, Jeju-si, Jeju Special Self-Governing Province, operated by CEO Moon Yang-sik. The company's main business is the manufacturing of processed and refined salt, and it operates in the field of pickled fruit and vegetable products.

Business Areas

• Manufacturing of pickled fruit and vegetable products: The company engages in the business of producing various pickled foods using fruits and vegetables in the Jeju region. This includes activities that create added value by processing local specialties.
• Manufacturing of processed and refined salt: It belongs to the industry that produces processed and refined salt necessary for food manufacturing, which is an important business area forming the basis of pickled food manufacturing.

Products

• Pickled vegetables such as danmuji: Based on past recruitment advertisements for danmuji production workers, it appears that the company primarily produces various pickled vegetables, including danmuji.

Recruitment Information

• Main Hiring Positions: Production worker

💡 A Word from JobPloy
Dolharubang Food Co., Ltd. is a small-scale food manufacturing company located in Jeju Island, primarily engaged in the production of pickled foods. In food manufacturing processes, adherence to hygiene and safety regulations is crucial, and repetitive tasks may be involved. As collaboration with colleagues is important, good communication skills are recommended.