Deoksujeong is a Korean restaurant with over 50 years of tradition, located on Jeongdong-gil, Jung-gu, Seoul. Budae-jjigae and stir-fried squid are its signature dishes, and it has been a beloved restaurant for office workers in the vicinity for a long time.

Business Areas

• Korean Food Cooking and Sales: Opened in 1969, it has specialized in providing Korean cuisine for over 50 years, particularly offering popular Korean dishes such as Budae-jjigae and stir-fried squid.

Products

• Budae-jjigae (Army Stew): It is one of the signature dishes sought by many customers for its spicy and generous portion.
• Stir-fried Squid: It is a popular dish characterized by its spicy and sweet seasoning and the chewy texture of plump squid, perfect to enjoy with rice.
• Samgyeopsal (Pork Belly): It is a grilled dish often enjoyed not only for lunch and dinner but also as a snack with alcoholic beverages.

Special Notes

• Over 50 years of tradition and history: Opened in 1969, it is a long-established restaurant that has been operating in the same location for over 50 years, boasting deep flavors and reliability.
• Beloved by local office workers and residents: It is popular as a lunch and dinner spot for office workers near Jeongdong-gil, and consistently attracts many customers.
• Excellent taste of signature dishes: Budae-jjigae and stir-fried squid are flavors that have been proven over a long time, receiving high praise from many visitors.

💡 A Word from JobPloy
Deoksujeong is a traditional Korean restaurant with over 50 years of history, and roles such as kitchen assistant, serving, and hall management may be available. It would be suitable for those who want to experience traditional Korean restaurant culture or who can work steadily and diligently. As customer service is important, kindness and a bright attitude may be required.