Daol Food Co., Ltd. is a company specializing in the processing of packaged and frozen meat, established in Gimhae-si, Gyeongsangnam-do in 2023. Under the management of CEO Kim Seok-man, the company is growing by focusing on the B2B food ingredient market, achieving explosive growth with sales of approximately 9.3 billion won in 2024. The company is located in Juchon-myeon, Gimhae-si, Gyeongnam, and its main business is other meat processing and preservation (excluding poultry).

"Daol Food Co., Ltd. is a company specializing in the processing of packaged and frozen meat, established on January 9, 2023, in Gimhae-si, Gyeongsangnam-do. Based on the excellent management strategy of CEO Kim Seok-man, the company has focused on the B2B food ingredient market since its inception, achieving explosive growth with sales of approximately 9.3 billion won in 2024. By successfully establishing its own online shopping mall, 'Daol Food Online Mall,' it stably supplies high-quality meat at reasonable prices to restaurants and franchise businesses nationwide. Based on thorough hygiene management and data-driven supply and demand management capabilities, it is recognized as a leading company in the digital transformation of the livestock product distribution industry in the region."

Business Areas

• B2B Specialized Meat Processing and Online Distribution Platform Operation: Daol Food has established a direct transaction business model that handles everything from livestock product processing to final distribution in a one-stop manner, minimizing intermediate margins and providing direct cost-saving benefits to customers. In particular, the 'Daol Food Online Mall,' built for franchise stores and individual restaurants, offers real-time inventory checks and easy payment functions, revolutionizing traditional phone ordering methods.

Products

• Customized Precision-Cut Packaged Meat and Processed Ingredients for Restaurants: We supply optimal meat product lines that can be used immediately in restaurant kitchens through precise cutting and vacuum packaging services tailored to our clients' cooking manuals and requirements. We completely prevent freshness issues through our proprietary cold chain logistics network, which perfectly preserves frozen and refrigerated conditions, and we handle various types of livestock, including pork and beef.

Special Notes

• Focused Attack on B2B Food Ingredient Market and Innovation in Online Distribution: From its early days, Daol Food achieved rapid growth by focusing on the B2B food ingredient market and revolutionized the distribution process by providing real-time inventory checks and easy payment functions through its own online mall.
• Thorough Hygiene Management and Data-Driven Supply and Demand Management: Operating a thorough hygiene management system, the company prevents inventory loss and enhances operational efficiency through data-driven supply and demand management capabilities, driving sustainable growth.
• Customized Processing Services and Proprietary Cold Chain Logistics Network: Providing precise cutting and vacuum packaging services tailored to client requirements, the company maintains freshness through its proprietary cold chain logistics network, thereby increasing customer satisfaction.

Recruitment Information

• Main Hiring Positions: We primarily recruit for accounting and administrative roles, responsible for general accounting duties in a meat processing company, including managing incoming/outgoing slips, employee onboarding/offboarding and payroll management, managing the four major social insurances, HACCP document management, issuing and managing tax invoices, and managing deposit/withdrawal records.
• Benefits: The company is enrolled in the four major social insurance programs, including National Pension, Employment Insurance, Industrial Accident Compensation Insurance, and Health Insurance, and severance pay is provided.

💡 A Word from JobPloy
Daol Food Co., Ltd. is a growing company specializing in meat processing and distribution. Roles may primarily include meat packaging and processing, and accounting, where hygiene and quality control are crucial. Foreign workers are advised to strictly adhere to the hygiene standards of the work environment and possess basic Korean language skills for smooth communication with team members. Due to the nature of handling meat, physical stamina may be required, and it is important to approach tasks with meticulousness and responsibility.