Daepajip Yeoksam Branch 2 is a Korean general restaurant located at 312 Nonhyeon-ro, Gangnam-gu, Seoul. Operated by CEO Kim Jeong-yeon, it is a small business specializing in thinly sliced grilled pork belly.

Business Areas

• Operation of a thinly sliced grilled pork belly specialty restaurant: Daepajip Yeoksam Branch 2 is a specialty restaurant for thinly sliced grilled pork belly, primarily serving flash-frozen, prime domestic fresh pork belly. The characteristic way of eating it with fresh green onions and various vegetables.

Products

• Frozen pork belly: Our main menu item, frozen pork belly, is made from prime domestic fresh pork belly, flash-frozen and served. It tastes excellent when grilled with green onions.
• Various side dishes: In addition to frozen pork belly, we also offer a variety of Korean side dishes such as steamed eggs, added scallops, kimchi stew, doenjang stew, and fried rice.

Special Notes

• High-quality frozen pork belly with a unique flavor: We use prime domestic fresh pork belly, flash-frozen, and its unique, savory flavor is enhanced when eaten with green onions and vegetables.
• Space suitable for group gatherings and reasonable prices: With a spacious interior and group tables, it is suitable for company dinners and gatherings, and can be enjoyed at reasonable prices.

💡 A Word from JobPloy
Daepajip Yeoksam Branch 2 is a small Korean restaurant specializing in thinly sliced grilled pork belly. There may be positions for kitchen assistants and hall servers. Fast service and customer response are important in Korean restaurants. The ability to collaborate with colleagues, physical stamina, and an understanding of Korean food culture will be helpful for adapting to the job.