Jungwhayori Gongri is a Chinese restaurant located at 18-13 Daehak-ro 43beon-gil, Nam-gu, Ulsan. Operated by CEO Kim Mi-kyung, it is a local favorite, especially popular among students from Ulsan University and Ulsan College for its reasonable prices and delicious food. It primarily offers a variety of Chinese dishes such as Jajangmyeon, Jjamppong, and Tangsuyuk.

Business Areas

• Chinese Restaurant Business: Prepares and sells various Chinese dishes such as Jajangmyeon, Jjamppong, and Tangsuyuk, offering in-store dining and delivery services. Operates as a beloved local restaurant for residents and students.

Products

• Jajangmyeon: As the most basic Chinese dish, Jungwhayori Gongri's Jajangmyeon is highly rated for its taste and is very popular among students.
• Jjamppong: Jjamppong, characterized by its spicy and refreshing broth, is also favored as a hangover cure, and dishes with various seafood and vegetables are also offered.
• Tangsuyuk: Tangsuyuk, known for its crispy yet tender texture, is one of Jungwhayori Gongri's most popular signature dishes, along with Jajangmyeon and Jjamppong.

Special Notes

• Reasonable prices and cost-effectiveness: Located near Ulsan University and Ulsan College, it is particularly popular among students, who can enjoy generous portions of Chinese food at affordable prices.
• Fast delivery and friendly service: Delivery service is fast, and in the past, there was no delivery fee. High customer satisfaction is maintained through friendly responses and service.
• Student discounts and solo-dining friendly environment: Discounts are offered upon presentation of a student ID or bank transfer, and separate seating is available for solo diners, making it comfortable to eat alone.

Recruitment Information

• Main Hiring Positions: Food delivery driver, Cooking assistant

💡 A Word from JobPloy
Jungwhayori Gongri is a small-scale Chinese restaurant in the Ulsan area, likely to have roles such as kitchen assistant and delivery staff. During busy hours, quick task processing may be required, and Korean communication skills and teamwork are important. An understanding of friendly service and hygiene management will be helpful for adapting to the job.