Bookyung Food Co., Ltd. is a cheese-specialized company established on September 30, 2009, located at 157 Jeoncha 2-ro, Daema-myeon, Yeonggwang-gun, Jeollanam-do. Led by CEO Yoo Young-sook, it belongs to the liquid milk and other dairy products manufacturing industry, primarily producing processed cheese.

"Bookyung Food, established on September 30, 2009, is a cheese-specialized company dedicated to researching and producing healthy cheese tailored to Korean tastes. After relocating its factory to Yeonggwang, Jeollanam-do in 2014, it has also focused on developing new products utilizing excellent local agricultural products."

Business Areas

• Processed Cheese Manufacturing and Distribution: Belonging to the liquid milk and other dairy products manufacturing industry, we research and produce various processed cheese products tailored to Korean tastes.

Products

• Cheese Products: We produce a variety of cheese products combining fresh, high-quality raw ingredients with Bookyung Food's unique know-how.
• Fried and Baked Goods: In addition to cheese products, we offer a variety of food products including fried and baked goods.

Special Notes

• Cheese Expertise and R&D: Since 2009, we have specialized in researching and producing only cheese, dedicating ourselves to developing products focused on the tastes and health of Koreans.
• Utilization of Local Agricultural Products and Quality Management: We strive to develop new products using the abundant and excellent agricultural products of Yeonggwang, Jeollanam-do, and provide healthy and delicious food through continuous technological innovation and quality management.

Recruitment Information

• Main Hiring Positions: We primarily recruit for production positions related to cheese manufacturing and production.
• Benefits: Lunch is provided during work.

💡 A Word from JobPloy
Bookyung Food Co., Ltd. is a food manufacturer that produces cheese, and positions are primarily in production. Due to the nature of food manufacturing processes, strict adherence to hygiene and safety standards is crucial, and it is advisable to be aware that overtime may occur outside of regular working hours.