Boheung F&S Co., Ltd. is a company specializing in broiler processing and meat packaging, located in Iksan-si, Jeonbuk Special Self-Governing Province. As a for-profit corporation with 12 years of experience, it produces various products based on high-quality chicken.

"Boheung F&S Co., Ltd. is a company specializing in meat packaging located in Iksan-si, Jeonbuk Special Self-Governing Province, producing various products based on high-quality chicken. Having obtained a meat packaging processing business license on May 9, 2014, the company has secured reliability in hygienic and safe food processing and packaging, prioritizing continuous quality improvement and customer satisfaction."

Business Areas

• Broiler Processing and Meat Packaging: Boheung F&S Co., Ltd. is a manufacturing-based company specializing in broiler processing, producing various packaged meat products using fresh chicken as raw material. We provide high-quality products to consumers through hygienic and safe meat packaging processes.

Products

• Various Packaged Chicken Meats: Our main products include packaged chicken meats from various parts such as breast (S/L, S/O, boneless, diced), tenderloin, wings, whole wings, and whole legs. We have 18 categories of product lines to meet consumer demands.

Special Notes

• High-Quality Raw Materials and Hygienic Production: By using fresh and healthy chicken as raw materials, we ensure high quality, and through the meat packaging processing business license obtained in 2014, we have established a hygienic and safe food processing and packaging system.
• Consumer-Centric Product Diversity: To meet the diverse needs of consumers, we offer over 18 product lines of packaged chicken, including breast, tenderloin, wings, and whole legs, and enhance consumer convenience by using optimized packaging materials.

💡 A Word from JobPloy
Boheung F&S Co., Ltd. is a specialized company in the field of broiler processing and meat packaging. There may be roles primarily related to production, processing, and packaging, and strict adherence to food hygiene and safety standards is crucial. As much of the work involves handling fresh chicken, attention to cleanliness and hygiene management is essential.