Basis Food Co., Ltd. is a food manufacturing company located in Jincheon, Chungcheongbuk-do, that researches, develops, and produces health functional foods and organic processed foods based on grain, legume, and natural product processing technologies. The company has strengths in lactic acid bacteria fermentation technology and food processing byproduct upcycling technology, and has established an in-house production system for all processes to provide stable quality control. The representative is Jeon Jeong-suk, and 18 employees work there.

"Basis Food Co., Ltd. is a specialized company that researches, develops, and produces health functional foods and organic processed foods, with lactic acid bacteria fermentation technology at its core. In particular, the company has strengths in upcycling technology that transforms food processing byproducts such as Angelica keiskei and fruit/vegetable pomace into high-value-added raw materials through lactic acid bacteria fermentation. Through its own brand 'Everything of Nature', it conducts B2C business, and also engages in OEM/ODM business, supplying customized raw materials and finished products to other companies. Based on strict quality management systems such as GMP, HACCP, and organic processing certification, it supplies safe and reliable products to the market."

Business Areas

• Manufacturing of Grain and Natural Product Processed Foods: Based on grain, legume, and natural product processing technologies, the company manufactures various foods, producing and supplying processed grains, fruits and vegetables, legumes, nuts, natural spices, and complex seasoning foods.
• Development of Health Functional Foods and Organic Processed Foods: With lactic acid bacteria fermentation technology at its core, the company researches, develops, and produces health functional foods and organic processed foods. It has strengths in upcycling technology that transforms food processing byproducts into high-value-added raw materials through lactic acid bacteria fermentation.
• OEM/ODM and Private Brand Business: In addition to its B2C business, selling products directly to consumers through its own brand 'Everything of Nature', the company also engages in OEM/ODM business, supplying customized raw materials and finished products according to the demands of domestic and international partners.

Products

• Processed Grain Powder and Tea Products: The company produces various processed grain powders such as 12-grain powder, 15-grain mixed powder, and 19-grain powder, and launches teabag products through its natural tea brand 'Japumhae'.
• Natural Spices and Seasoning Foods: The company provides natural spices such as garlic flakes, shiitake mushroom flakes, and black pepper powder, as well as complex seasoning foods like seaweed powder that can be used in cooking.
• Health Foods and Other Processed Products: The company produces various processed products, including Angelica keiskei juice cold-pressed from organic Angelica keiskei, rice products such as rice germ rice and Yangban Goulmi rice, as well as cosmetic raw materials and rice flour.

Special Notes

• In-house Production System for All Processes: By establishing an in-house production system that directly operates key food manufacturing processes such as drying, grinding, mixing, and processing, the company simultaneously ensures stable quality control and production efficiency.
• Strict Quality and Safety Management: By adopting the Hazard Analysis and Critical Control Point (HACCP) and International Food Safety Management System (ISO 22000), the company operates a food safety management system that complies with international standards, enabling systematic quality control.
• Technology-Based Research and Development Capabilities: Focusing on its corporate research organization, the company continuously conducts research activities for production process improvement, advanced quality control, and new product development, thereby strengthening technological competitiveness and promoting the development of high-value-added products.

Recruitment Information

• Main Hiring Positions: Mainly recruits employees for the sales department, online shopping mall management, logistics team, and production positions.
• Benefits: Welfare benefits include an in-house cafeteria, refreshment leave, holiday gifts/bonuses, children's education expenses, dormitory support, and free lunch.

💡 A Word from JobPloy
Basis Food Co., Ltd. is a small and medium-sized enterprise in the grain milling and food processing sector, likely to have many positions in production, logistics, and sales. As it has a food safety management system, hygiene and compliance with regulations are important. Welfare benefits such as dormitory support and an in-house cafeteria are provided, which can create a stable working environment for foreign workers.