Arichai is a Chinese restaurant located in Sillim-dong, Gwanak-gu, Seoul. Based on the philosophy of 'Yak-sik-dong-won' (food and medicine share the same origin), it develops its own natural seasonings to present Chinese dishes tailored to the Korean palate. It offers course meals and à la carte menus at various price points, and is particularly well-known for its dim sum and Jjamppong.

"Arichai is a Chinese restaurant located near Sillim Station in Gwanak-gu, Seoul. Arichai operates with the belief that 'medicine is food, and food is medicine,' developing its own natural seasonings and cooking to suit the Korean palate. We offer a wide range of options, from affordable course meals to over 10 types of high-quality diverse course menus, as well as à la carte dishes and regular meals."

Business Areas

• Chinese Cuisine and Course Operation: We offer a variety of course meals and à la carte Chinese dishes, and especially provide comfortable dining spaces for customers with rooms suitable for family gatherings or company dinners.
• Dim Sum Specialty: Diverse dim sum menus, such as Xiaolongbao and Shrimp Shumai, are one of Arichai's main strengths, receiving high praise from many customers and considered a must-order item.

Products

• Course Meals: We offer menus at various price points, from affordable lunch special courses to high-quality course meals, allowing customers to choose according to their budget and the nature of their gathering.
• Dim Sum: Various types of dim sum, such as Xiaolongbao and Shrimp Shumai, are Arichai's signature dishes, gaining popularity for their excellent taste and reasonable prices.
• Sillim (Meat) Jjamppong: Sillim (Meat) Jjamppong, stir-fried with brisket in a spicy broth, is one of Arichai's popular meal options, characterized by its deep and rich soup flavor.

Special Notes

• Use of Natural Seasonings and Customization for Korean Palate: Based on the philosophy of 'Yak-sik-dong-won' (food and medicine share the same origin), we develop our own natural seasonings to present Chinese dishes best suited to the Korean palate, offering healthy and delicious food.
• Diverse Menu Composition: With a wide range of menus including course meals, lunch specials, dim sum, noodles, and rice dishes, customers can enjoy various Chinese cuisines according to their preferences.
• Large Scale and Private Rooms Available: Equipped with a spacious hall with 220 seats and private rooms suitable for company dinners and family gatherings, it provides a comfortable dining environment for various visitors, including group customers.

💡 A Word from JobPloy
Arichai is a company engaged in the Chinese restaurant industry, and it is expected that kitchen and hall service roles will be predominant. For foreign workers, Korean communication skills are important, along with cooking skills for kitchen work and friendly customer service for hall service. Please note that the work intensity may be high during meal times.