아자양꼬치

Company

  • CEO

    PIAO SONGYU

  • Number of Employees

    1 ~ 4 people

  • Industry

    Other foreign-style restaurant business

  • Business Sector

    .

  • Keyword

    #Lamb skewers #foreign food #eating house #small scale #self-employed #Lamb specialty

About Company

Ajayang Kkochi is a small-scale enterprise engaged in other foreign-style restaurant businesses, located at 117-1 Hwagok-ro, Gangseo-gu, Seoul. Operated by CEO PIAO SONGYU, it primarily offers foreign dishes such as lamb skewers.



Business Areas

  • Operation of Foreign-Style Restaurants: Operating other foreign-style restaurant businesses in the Gangseo-gu area of Seoul, we present a variety of foreign dishes to customers. We specialize particularly in lamb dishes.



Products

  • Premium Lamb French Rack: One of the signature dishes, offering 250g of premium lamb French rack. It's a dish where you can enjoy the unique flavor of lamb.
  • Lamb Skewers: As one of the main services, we offer a variety of lamb skewer menus, providing customers with the pleasure of grilling them themselves.



💡 A Word from JobPloy
Ajayang Kkochi is a small-scale foreign-style restaurant, likely to have kitchen and hall service positions. It can be a good opportunity for foreign workers to learn about Korean dining culture and customer service methods. Smooth communication and teamwork with colleagues are important, and during busy periods, fast service and efficient work processing may be required.

This information was generated by AI. If there is any incorrect information or if you would like it to be kept private, please contact the JOBPLOY Customer Center.

Company Location

서울 강서구 화곡로 117-1 -