24 Naju Gomtang is a Korean general restaurant operated by CEO Jang Hyung-soo, located at 905 Suin-ro, Sangnok-gu, Ansan-si, Gyeonggi-do. It specializes mainly in Gomtang and is a small-scale workplace with 4 employees.

Business Areas

• Operation of a Korean General Restaurant: 24 Naju Gomtang is a general restaurant specializing in Gomtang, a traditional Korean food. It aims to provide customers with a warm and delicious meal.

Products

• Naju Gomtang: Naju Gomtang, the signature menu, is a traditional Korean dish characterized by its clear and deep broth flavor. It offers a clean yet rich taste from slow-cooked beef.

💡 A Word from JobPloy
24 Naju Gomtang is a small restaurant specializing in Korean Gomtang. Roles may primarily include kitchen assistant and hall service. Understanding Korean food culture and customer service skills are important. As a small workplace, you can work in a family-like atmosphere, but the work intensity may be high, and flexible working hours may be required. Korean communication skills are essential, and diligence and kindness are important.