0410 Guksu Gyodae Station Branch is a noodle specialty restaurant located in Seocho-gu, Seoul, operated by CEO Do Seong-su. This restaurant is a branch of The Born Korea's Mijeong Guksu 0410 brand, offering a variety of noodle dishes, including warm and delicious anchovy noodles.

"Mijeong Guksu 0410 aims to be 'a place you can always find when you suddenly crave a warm bowl of noodles.' It seeks to tell the story of Korean food through noodles, a representative Korean noodle dish, especially the popular anchovy noodles. Starting in 2008 as '0410 Guksu, a good anchovy noodle house,' it has provided a differentiated taste through continuous research on anchovy broth and somyeon (thin wheat noodles)."

Business Areas

• Noodle Specialty Restaurant Operation: It operates a restaurant business that primarily offers anchovy noodles and various other noodle dishes, providing customers with a quick and hearty meal.
• Convenience Food and Delivery Service: In addition to in-store dining, it offers packaging and delivery services, providing convenience for customers to enjoy Mijeong Guksu's menu anytime, anywhere.

Products

• Anchovy Noodles: As Mijeong Guksu 0410's signature dish, chewy somyeon noodles are combined with a deep and refreshing anchovy broth, offering a warm and hearty meal.
• Bibim Guksu (Spicy Mixed Noodles): These noodles are mixed with a spicy and sweet sauce, offering a chewy texture and are great to enjoy with side dishes like dumplings.
• Peanut Chogye Guksu (Cold Chicken Noodle Soup with Peanuts): A special noodle dish with a refreshing broth enhanced by the savory taste of peanuts, it is a highly recommended menu item, especially popular in summer.

Special Notes

• Excellent cost-effectiveness: It is highly regarded as a cost-effective restaurant that provides delicious and generous noodle dishes at reasonable prices, offering high customer satisfaction.
• Diverse menu composition: In addition to anchovy noodles, it offers a variety of dishes such as bibim guksu (spicy mixed noodles), seasonal noodles, rice bowls, and dumplings, providing options to suit customers' tastes.
• Reliability of Baek Jong-won's brand: As a brand of The Born Korea, it maintains consistent taste and quality based on CEO Baek Jong-won's know-how and standardized cooking system.

Recruitment Information

• Main Hiring Positions: Kitchen assistant, Hall serving
• Benefits: Four major insurances, meal allowance (food support)

💡 A Word from JobPloy
For foreign workers, 0410 Guksu Gyodae Station Branch will primarily involve roles such as kitchen assistant or hall serving. Due to the nature of the restaurant, long hours of standing or customer service may be required. Understanding Korean noodle dishes and basic Korean communication skills will be helpful for adapting to the job. Basic welfare benefits such as meal support and the four major insurances are likely to be provided.